• Philippine Recipe| 1 Comment

    CRUNCHY COOL SLAW
    3 cups shredded cabbage
    1 teaspoon salt
    1½ cups shredded sincamas
    2 tablespoon sugar
    1 medium carrot, shredded
    ¼ cup chopped peanuts
    1 small onion, sliced thinly
    ½ cup KRAFT MIRACLE
    1 small green pepper, cut into strips Sandwich Spread
    Combine cut-up cabbage, sincamas, carrot, onion, and green pepper. Mix in salt and sugar and chill until ready to serve.
    Blend Kraft mayonnaise […]

  • Philippine Recipe| Leave a Comment

    EVERYDAY RECIPES
    The practical cook feels greatly concerned with day-to-day cooking since this routine is part and parcel of daily living. Her goals would be the following:
    a. to keep food expenses well within the limits of the food
    budget:
    b. to carefully plan meals in order to meet the nutrition requirements for the working adults, the active teens, […]

  • Seafoods Dishes| 1 Comment

    Seafoods Dishes

    Adobong Alimango (Stewed Mud Crabs)
    Adobong Pusit (Squid Cooked in Vinegar)
    Calamares (Calamari with Lime)
    Camaron Rebosado
    Daing na Bangus
    Escabeche (Fried Fish with Sweet & Sour Sauce)
    Fish Sarciado (Fried Fish Steaks)
    Gambas (Spicy Prawns)
    Inihaw Na Bangus (Grilled Stuffed Milkfish)
    Paksiw Na Tiyan ng Bangus
    Rellenong Alimasag (Stuffed Crabs)
    […]

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